Dine Around. On the trail of culinary delicacies
Yesterday: Mediterranean cuisine directly by the lake. Today: soon to indulge in Tyrolean delights. With traditional Tyrolean grey cheese, Tyrolean ham and the legendary Achensee Schnitzel (escalope) on the menu in ENTNERs-Wirtshaus am See. I wonder which restaurant it will be tomorrow on the Achensee? Our suggestion: dinner for two with carved, pink fried rump of veal, served with wild forest mushrooms and apple-celery ragout, courteously served on the panoramic terrace on the 1st floor. So, which is your Dine Around favourite? You will soon find out.
A tribute to the tastes of the world
You don’t have to be a culinary jet setter to experience that variety of tastes every day. A holiday in ENTNERs am See is enough to give your palate wings. Travel with it. In the seventh heaven of exquisite taste. Three varied locations are available for you within your half board package and the dine-around-special.
Enjoy the changing seasons
In summer our guests can enjoy a dinner for two in the moonlight on our panoramic terrace and in the beach bar - or live it up at the inn. In winter you can fully savour the flavours in our cosy, rustic rooms, where connoisseurs can be totally spoiled with a relaxing fondue or in the à la carte restaurant.
Do not forget …
It is up to you to decide where you wish to dine. Sign up no later than 12 noon on the same day at reception to reserve your Dine Around experience. Please understand that we can only accept a limited number of bookings. A reservation before arrival is not possible.